Oh!Poppyseed™ Red Quinoa 500g
Pronouced "keen-wah" (who would've thought, right?), quinoa are high-energy little gluten-free protein bombs, containing all 9 essential amino acids. They get fluffy and slightly crunchy when cooked, absorb flavours amazingly well and are healthy as f**k. Red quinoa is slightly crunchier than white quinoa.
Ingredients: nothin' but red quinoa.
Cooking Instructions: rinse before cooking. Combine half a cup (125g) of quinoa with 1 cup water/vegetable broth. Simmer for around 15 minutes or until tender and delicious.
Serving Suggestion: chow them as-is or add them to salads, wraps or any other dish that could do with some protein, yo!